Recipe: Perfect Avocado and Egg Pizza Toast

Avocado and Egg Pizza Toast. In this preparation, the pizza dough is cooked like flatbread or pita, laid on a hot skillet until it bubbles and browns on one side, then flipped to brown the other side before being topped. Pizza snobs will say this is not a true pizza. That's fine — pass your avocado and egg not-pizzas over to me.

Crack one egg into each compartment and put a dab of the remaining mayonnaise onto each egg. Sprinkle some salt and pepper over the eggs. Avocado and Egg Pizza Toast Bread as crust, mayonnaise as sauce and eggs cheese and avocado slices as toppings, this avocado and egg pizza toast is a wonderful start of the day! You can have Avocado and Egg Pizza Toast using 7 ingredients and 7 steps. Here is how you achieve it.

Ingredients of Avocado and Egg Pizza Toast

1. It's 4 pieces of bread sides trimmed.
2. You need 3 of eggs.
3. It's 1 of avocado thinly sliced.
4. You need 1/4 cup of mayonnaise divided.
5. Prepare 1/2 cup of shredded cheddar cheese.
6. Prepare 1/4 cup of shredded Mozzarella cheese.
7. It's to taste of Salt and pepper.

Spoon warm scrambled egg mixture on top of the avocado. Garnish as desired and serve immediately. Start your day the right way by fueling your body with this wholesome & delicious recipe! Each serving of Avocado Toast & Eggs is packed with protein, heart-healthy unsaturated fats, B-Vitamins from the whole grain toast, and a boost of potassium!

Avocado and Egg Pizza Toast instructions

1. Preheat the air fryer at 400F (200C) for about 2 minutes..
2. Lightly grease a springform pan (6 inches). Line the pan with bread so they cover the entire bottom of the pan. Press down on overlapping areas..
3. Spread about 3/4 of the mayonnaise onto the bread and sprinkle 3/4 of the cheddar cheese on top. Put the avocado slices along the walls of the pan to form a circle as well as the inside so it looks like a peace sign. By doing that, three compartments are created to contain the eggs..
4. Crack one egg into each compartment and put a dab of the remaining mayonnaise onto each egg. Sprinkle some salt and pepper over the eggs..
5. Sprinkle the remaining cheese over avocado slices. Having the cheese covering the avocado, this will prevent the avocado from becoming bitter after air frying..
6. Put the pan into the preheated air fry and let the cheese melt for about 1 minute. Air fry at 350F (175C) for about 6-7 minutes..
7. Finally, sprinkle some Mozzarella cheese and air fry again at 350F (175C) for 2-3 minutes, making sure the egg whites are completely cooked through..

This was literally my first time making avocado toast at home. Spread on toast and top with eggs and radishes and sprinkle with chives and sesame seeds. Combine avocado, pepper and garlic powder in a small bowl and gently mash. Garnish with Sriracha and scallion, if desired. Melt butter in a skillet over medium-low heat.