Recipe: Tasty Salmon cooked in soy sauce

Salmon cooked in soy sauce. Simple, delicious recipe fish baked in the oven. The recipe is suitable for cooking almost any red fish. Usually I cook so Ketu and pink Salmon, both Add soy sauce.

It's an extremely quick dinner option and Sugared Soy Sauce Salmon. As an Amazon Associate I earn from qualifying Salmon doesn't take long to cook. Once you start seeing the sugary crust form, you can. You can cook Salmon cooked in soy sauce using 5 ingredients and 7 steps. Here is how you cook it.

Ingredients of Salmon cooked in soy sauce

1. It's 100 g of salmon.
2. You need of soy sauce.
3. It's of honey garlic sauce.
4. You need 100 g of spinach.
5. Prepare 1 of avocado.

This salmon gets cooked right in the sauce. There's no searing or frying first. Because a lot of people get anxiety at the thought of Added a bit more soy sauce and lemon juice to the mixture to cut down a bit if the sweetness. Also, baked not broiled (broil is broken) and it.

Salmon cooked in soy sauce instructions

1. Add a little water to the pan.
2. Put salmon in.
3. Add 3 table spoons of soysauce, 1 table spoon of honey garlic sauce. You could replace honey garlic sauce with sugar, the sauce is used for reducing the salty taste of soy sauce.
4. Cook the salmon well in the sauce.
5. How to serve: Add spinach at the bottom of the dish / bow.
6. Salmon above spinach, pour the sauce on top.
7. Add avocado to another corner. DONE!.

The salmon marinade is classic Japanese flavours - soy sauce, mirin and sake. It doesn't get anymore "Japanese" than that! I marinaded these salmon fillets overnight and cooked in my air fryer. They were perfectly cooked and seasoned. My son who has never liked salmon asked for.