Jen's Pizza Dough. Place all dry ingredients into a large bowl except for the dry yeast. The pizza was so light that one person can eat the whole pizza. I used all organic ingredients too.
But it comes together in just ten minutes, and then all you do is let it rise. I promise, it really is easy and worthwhile. This Homemade Pizza Dough Recipe is so easy, and I consider it to be no-fail! You can cook Jen's Pizza Dough using 6 ingredients and 12 steps. Here is how you achieve it.
Ingredients of Jen's Pizza Dough
- You need 1/2 oz of yeast (2 packages).
- You need 2 Tbs of Sugar.
- It's 2 tsp of salt.
- It's 4 Cups of Flour.
- It's 1/4 Cup of oil.
- Prepare 1 1/2 Cup of Warm Water.
It results in a traditional crust that is both chewy and crisp. You will make it again and again! Friday nights are pizza night at our home. Pizza dough is made up of water, flour, yeast, and a bit of oil.
Jen's Pizza Dough step by step
- Place all dry ingredients into a large bowl except for the dry yeast..
- Mix together.
- Make a small whole in the middle of the dry ingredients.
- Add the yeast first into the whole.
- Then add the warm water and oil.
- Mix together.
- Need the dough for about 2 minutes.
- Place dough ball in a bowl cover with cloth towel.
- Wait 1 hour.
- Need the dough down again.
- Wait another 1/2 hour.
- Now it's ready to enjoy into your favorite recipe.
Typically, after a few hours, it will double in size and is ready for baking. However, it will still remain leavened. Jen's old world, freshly-baked, artisan breads are a delicious and nutritious alternative to the sugar-laden, heart-stopping bakery items found in the normal grocery store bread aisle. Made with minimal good-for-you ingredients, they are wonderful eaten "barefoot" (right out of the bag), dipped in oil or smothered with butter. Jennifer Garner welcomed her first guest, Pizzana head chef Daniele Uditi, to her Instagram "Pretend Cooking Show" to give fans a lesson on making pizza.
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