Recipe: Yummy Pancakes

Pancakes. In a large bowl, sift together the flour, baking powder, salt and sugar. Make a well in the center and pour in the milk, egg and melted butter; mix until smooth. How to Make a Fun, Colorful Pancake Recipe for Kids It's time to get colorful, crafty and a little messy with your kids as you make a pancake breakfast together.

Pancakes Cook until second side is lightly browned. S. are using pancake batter as a vessel to showcase regional. These pancakes rely purely on kitchen staples: all-purpose flour, a little sugar, milk, eggs, and baking powder. You can cook Pancakes using 8 ingredients and 4 steps. Here is how you cook that.

Ingredients of Pancakes

  1. It's 4 cups of Flour.
  2. It's 3 cups of Milk.
  3. It's 3 pieces of Eggs.
  4. Prepare 1 tsp of Baking Powder.
  5. It's to taste of Sugar.
  6. You need 50 gr of Butter (melted).
  7. It's 1 tsp of Vanilla extract.
  8. You need of Vegetable oil (I used coconut oil) for frying.

The baking powder is responsible for these pancakes' rise, so it helps that you aerate the batter well with a whisk and that you let the batter rest before cooking. A single bowl is perfect for mixing. Combine flour, sugar, baking powder, baking soda, and salt in a large mixing bowl. Whisk egg and butter into "soured" milk.

Pancakes step by step

  1. Flour, milk, eggs, baking powder, sugar, butter, mix well. (It is more convenient to beat everything with a mixer so that there are no lumps)..
  2. Add the vanilla extract mix gently..
  3. (if the dough is liquid, add more flour).
  4. Fry in a heated frying pan so that the pancake starts to rise, until golden brown (about 1-2 minutes on each side).

Pour the flour mixture into the wet ingredients and whisk until lumps are gone. These pancakes have less sodium per serving than other pancakes made from mixes. Decrease sodium even further by stretching the mix with banana, oats and walnuts. The batter can be made the night before. Just cover and refrigerate until the morning.

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