Easiest Way to Prepare Appetizing Banana Bread

Banana Bread. In a large bowl, combine flour, baking soda and salt. In a separate bowl, cream together butter and brown sugar. Stir in eggs and mashed bananas until well blended.

Stir in eggs until well blended. Stir in flour, baking soda and salt just until moistened. Banana bread is one of those things people rarely make on purpose, only when those last three bananas are almost black. You can have Banana Bread using 8 ingredients and 4 steps. Here is how you achieve that.

Ingredients of Banana Bread

1. You need 4 of bananas, overripe.
2. You need 2 of eggs, beaten.
3. It's 250 g of flour.
4. It's 100 g of brown sugar.
5. Prepare 60 g of softened butter.
6. Prepare 1 teaspoon of baking soda.
7. You need 1 teaspoon of salt.
8. It's 30 g of pecan nuts.

Stir in the sugar, beaten egg, and vanilla extract. In large bowl, beat sugar and butter with spoon until light and fluffy. In a large bowl, stir together flour, sugar, baking soda and salt. In another bowl, combine the eggs, bananas, oil, buttermilk and vanilla; add to flour mixture, stirring just until combined.

Banana Bread instructions

1. Preheat oven to 185°C, lightly grease a loaf pan.
2. Mix flour, baking soda, and salt..
3. In separate bowl, mix butter and sugar. Stir in eggs, mashed banana, and nuts..
4. Pour banana mixture into flour mixture and stir. Pour batter into loaf pan and bake for 75 minutes, or until a toothpick comes out clean..

There are several possible explanations behind this. You may have added too much or too little baking soda, or maybe your baking soda has already gone bad. Baking is an exact science, so little mishaps like this could be detrimental to your bread! Get easy to make banana bread recipes for your next meal or gathering. Taste of Home has lots of great banana bread recipes including low fat banana bread, chocolate chip banana bread, and more banana bread recipes.