Recipe: Yummy Oatmeal Berry Breakfast Cake

Oatmeal Berry Breakfast Cake. Stir egg, maple syrup, oil, vanilla, cinnamon, baking powder and salt into the soaked oats until well combined. Combine the flour, oats, sugar, baking powder, and salt in a mixing bowl. This Oatmeal Blueberry Breakfast Cake recipe is all you need to start your day.

I am just so thrilled to welcome these bright and sunny days of spring. This easy healthy, baked oatmeal blueberry cake recipe is just perfect for kids and adults. We used gluten-free oats, so even if you follow a gluten-free diet, you can enjoy this yummy cake. You can have Oatmeal Berry Breakfast Cake using 10 ingredients and 5 steps. Here is how you achieve that.

Ingredients of Oatmeal Berry Breakfast Cake

1. You need 1 C of Flour.
2. It's 1 1/2 C of Quick Oats.
3. It's 2 tsp of Baking Powder.
4. Prepare 1/4 tsp of salt.
5. You need 3/4 C of Milk.
6. Prepare 1/4 C of Veg Oil.
7. It's 1 of Egg.
8. Prepare 2 of LG Tbsp Sour Cream.
9. Prepare 2 C of Frozen Berries (of your choice) I like to used mixed.
10. You need 2 tbsp of Raw Sugar (or 1 tbsp of regular sugar will work).

Left overnight in the fridge, this easy oatmeal blueberry cake is just great as a healthy breakfast for your toddler and baby. For streusel, combine all ingredients in small bowl; mix well. Stir through half the fresh blueberries, a tablespoon of sugar free blueberry jam and if desired, some crumbled up pieces of blueberry breakfast cake (or one of my blueberry streusel cookies!). If the oatless oatmeal is too thin, add some extra chia seeds to it.

Oatmeal Berry Breakfast Cake instructions

1. Mix all dry ingredients together.
2. Wisk the wet ingredients well.
3. Add dry ingredients 1/3 at a time mixing well each time until all is combined..
4. Add berries and fold gently..
5. Pour into 9" pan or the closest you've got sprinkle with raw sugar and bake at 375 for 20 to 40 mins or until golden brown..

Made with old fashioned rolled oats, whole wheat flour, honey, Greek yogurt and lots of blueberries, this breakfast cake is so moist, soft and bursting with juicy blueberries. Healthier Oatmeal Streusel Blueberry Breakfast Cake is a moist coffee cake, perfect with a steaming cup in the morning. Plump, juicy blueberries baked in tender coffee cake topped with crunchy oatmeal streusel topping. This baked oatmeal recipe is loaded with wholesome ingredients—oats, nuts, maple syrup and blueberries. A couple of eggs bind it all together, and a light drizzle of butter on top makes it taste like a treat.