Recipe: Appetizing Banana Bread

Banana Bread. In a large bowl, combine flour, baking soda and salt. In a separate bowl, cream together butter and brown sugar. Stir in eggs and mashed bananas until well blended.

Banana Bread Stir in eggs until well blended. Stir in flour, baking soda and salt just until moistened. Banana bread is one of those things people rarely make on purpose, only when those last three bananas are almost black. You can cook Banana Bread using 9 ingredients and 6 steps. Here is how you cook that.

Ingredients of Banana Bread

  1. You need 2 of bananas.
  2. Prepare 1/4 cup of honey.
  3. Prepare 1 of egg.
  4. You need 2 tbsp of almond milk.
  5. It's 1 tsp of vanilla extract.
  6. You need 2 cup of whole wheat flour.
  7. It's 1 tsp of baking soda.
  8. You need 1/2 tsp of salt.
  9. It's 1/4 cup of Greek yoghurt.

Stir in the sugar, beaten egg, and vanilla extract. In large bowl, beat sugar and butter with spoon until light and fluffy. In a large bowl, stir together flour, sugar, baking soda and salt. In another bowl, combine the eggs, bananas, oil, buttermilk and vanilla; add to flour mixture, stirring just until combined.

Banana Bread step by step

  1. Put all the ingredients into the bowl.
  2. Use a mixer to mix them well for 4 minutes.
  3. Preheat the oven to 350F.
  4. Spray the loaf pan with organic olive oil.
  5. Put the mixture into the loaf pan.
  6. Bake for about 45 minutes.

There are several possible explanations behind this. You may have added too much or too little baking soda, or maybe your baking soda has already gone bad. Baking is an exact science, so little mishaps like this could be detrimental to your bread! Get easy to make banana bread recipes for your next meal or gathering. Taste of Home has lots of great banana bread recipes including low fat banana bread, chocolate chip banana bread, and more banana bread recipes.

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